Students sample a new flavor of ice cream that one team of fellow students invented as part of the Jacobson Institute for Youth Entrepreneurship camp on Thursday, July 10, 2014 in the THINC Lab in Iowa City. The Heyn’s folks chose Chocolate Strawberry and made a batch of it for the students, which was unveiled on Thursday. The winning flavor is then sold at the store for 30 days and if it does well, they keep it on the menu.(Justin Torner/Freelance for the Gazette)